From the field to the fridge, using Welsh cow’s milk. New in 2018, with the same great taste and texture as our Greek Style Natural, but now fat free!
INGREDIENTS: Fat Free Bio-Live Yogurt (Milk), Bio-Live Cultures Lactobacillus Acidophilus, Bifidobacterium and Streptococcus Thermophilus
| Nutritional Information per 100g |
| Energy kcals/kJ |
57kcals/240kJ |
| Fat |
0.2g |
| of which saturates |
0.2g |
| Carbohydrates |
7.9g |
| of which sugars |
5.5g |
| Protein |
5.7g |
| Salt |
0.1g |
| Fibre |
0.1g |
| Calcium |
0.2g |
